Monday, 3 May 2010

Genetically modified corn may cause liver and kidney damage

Published in Food Chem Toxicol. 2008 Mar;46(3):1164-70.

A three generation study with genetically modified Bt corn in rats: Biochemical and histopathological investigation.
KiliƧ A, Akay MT.
Department of Biology, Faculty of Science, Hacettepe University, Beytepe Campus, Ankara, Turkiye. aykilic@hacettepe.edu.tr

This paper can be accessed at: http://www.ncbi.nlm.nih.gov/pubmed/18191319
 
The study demonstrated GM corn may cause liver and kidney damage.

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