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Showing posts with label Eggs. Show all posts
Showing posts with label Eggs. Show all posts
Wednesday, 13 July 2011

Dietary choline is vital for proper fetal development: Best dietary sources are liver and eggs

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This post includes a summary of a paper published in the  Annual Review of Nutrition 2006; 26: 229–250 and a recipe for liver and onions. ...
Monday, 28 February 2011

Meat, poultry, fish, cheese and eggs have a glycemic index of zero

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This post includes a summary of a paper published in the American Journal of Clinical Nutrition Vol. 76, No. 1, 5-56, 2002 and a recipe for...
Friday, 25 February 2011

Dietary cholesterol does NOT increase the risk of developing clogged arteries in pre-menopausal women

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This post includes a synopsis of a study published in the Journal of the American College of Nutrition 2002 Jun;21(3):250-8 and a recipe fo...
Thursday, 24 February 2011

High cholesterol diet results in LESS heart disease risk for men and women

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This post features a summary of a study published in Metabolism 2004 Jun;53(6):823-30 and a recipe for braised lamb shanks with coriander, f...
Friday, 4 February 2011

Carnitine should be considered a nutritive substance

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This post includes a synopsis of a study published in Z Ernahrungswiss 1982 Dec;21(4):257-65 and a recipe for albondigas soup. Study titl...
Monday, 17 January 2011

Eating foods such as liver, meat and eggs could lower your heart disease risk by 57%

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This post includes a synopsis of a study published in The American Society for Nutritional Sciences Journal of Nutrition 134:3100-3105, Nov...