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Showing posts with label Low Fat Diets and Obesity. Show all posts
Showing posts with label Low Fat Diets and Obesity. Show all posts
Tuesday, 7 June 2011

A substantial decline in the percentage of fat consumption during the last two decades has corresponded with a massive increase in obesity

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This post includes a summary of a paper published in  Obesity Reviews 2002 May;3(2):59-68 and a recipe for chicken fajitas. Study title a...
Friday, 22 April 2011

Low fat diets have led to a 31% increase in obesity

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This post includes a synopsis of a study published in The American Journal of Medicine Volume 102, Issue 3, March 1997, Pages 259-264 and a...
Saturday, 9 October 2010

Lower fat diets associated with higher obesity rates

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Published at the University of Gothenberg Nutrition and health in 4-year-olds in a Swedish well-educated urban community Garemo, Malin Ha...
Thursday, 29 April 2010

Beneficial effects of a high fat, low carbohydrate diet on fat reduction in type 2 diabetic patients with obesity

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This post includes a summary of a study published in   Diabetes research and clinical practice   Volume 65, Issue 3, Pages 235-241 September...

The case for high fat/low carbohydrate diets in diabetes management

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This post contains a summary of a paper published in   Nutrition & Metabolism   2005, 2:16 and a recipe for salmon and garlic spinach. ...

Low fat diets implicated in the rising epidemics of obesity, lipid abnormalities, type II diabetes, and metabolic syndromes

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Published in the J Am Coll Cardiol, 2004; 43:731-733 The diet–heart hypothesis: a critique Sylvan Lee Weinberg, MD, MACC*,* * Dayton H...

High fat/low carbohydrate diet decreases risk of heart disease

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This post includes a summary of a study published in the   The Journal of Clinical Endocrinology & Metabolism   Vol. 89, No. 6 2717-2723...

Low carbohydrate diet more effective for weight loss than low fat diet

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This post includes a summary of a study published in The Journal of Clinical Endocrinology & Metabolism Vol. 90, No. 3 1475-1482 and a ...

Diabetes treated successfully by high fat, low carbohydrate diets

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This post contains a summary of a paper published in   QJM: An International Journal of Medicine  2007 100(10):659-663 and a recipe for pork...
Wednesday, 28 April 2010

A substantial decline in the percentage of energy from fat consumed during the past two decades has corresponded with a massive increase in obesity

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Published in the American Journal of Clinical Nutrition, Vol 67, 556S-562S Is dietary fat a major determinant of body fat? WC Willett D...