HEALTHY DIETS AND SCIENCE

Find Out What The Scientific Evidence Actually Says About "Healthy Diets" and Pharmaceutical Drugs

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Showing posts with label Wheat and Dietary Bioavailabilty. Show all posts
Showing posts with label Wheat and Dietary Bioavailabilty. Show all posts
Friday, 15 February 2013

Consumption of fibre-rich wheat bread results in iron deficiency

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This study was published in the European Journal of Nutrition 2005 Sep;44(6):334-40   Study title and authors: A decrease in iron s...
Sunday, 23 September 2012

Wheat bran inhibits the absorption of nonheme dietary iron

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This study was published in the American Journal of Clinical Nutrition 1981 Aug;34(8):1469-78   Study title and authors: The inhibi...
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