Iodine intake and iodine deficiency in vegans as assessed by the duplicate-portion technique and urinary iodine excretion
Helen J. Lightowlera1 c1 and G. Jill Daviesa1
a1 Nutrition Research Centre, School of Applied Science, South Bank University, 103 Borough Road, London SE1 0AA, UK
This study can be accessed at: http://journals.cambridge.org/action/displayAbstract?fromPage=online&aid=882768
Lightowlera concludes: "The findings highlight that vegans are an ‘at risk’ group for Iodine deficiency
AMAZON UK Nutrition and Physical Degeneration
AMAZON USA Nutrition and Physical Degeneration
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