HEALTHY DIETS AND SCIENCE: Microwave cooking can damage the nervous system and kidneys

The raison d'etre of this website is to provide you with hard scientific information which may help you make informed decisions in your quest for health (so far I have blogged concise summaries of over 1,500 scientific studies and have had three books published).

My research is mainly focused on the effects of cholesterol, saturated fat and statin drugs on health. If you know anyone who is worried about their cholesterol levels and heart disease, or has been told to take statin drugs you could send them a link to this website, and to my statin or cholesterol or heart disease books.

David Evans

Independent Health Researcher

Wednesday 5 May 2010

Microwave cooking can damage the nervous system and kidneys

Published in the Lancet December 9, 1989

Health effects of microwave radiation-Microwave ovens
Dr. Lita Lee
Hawaii

This paper can be accessed at: http://www.healthsmartsantafe.com/article/pdf/article-323.pdf

Lee observes that microwaving food alters its structure and makes it poisonous to the nervous system and kidneys.

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