The effects of a double blind, placebo controlled, artificial food colourings and benzoate preservative challenge on hyperactivity in a general population sample of preschool children
B Bateman1, J O Warner1, E Hutchinson3, T Dean5, P Rowlandson4, C Gant5, J Grundy5, C Fitzgerald3, J Stevenson2
1Infection, Inflammation and Repair Division, University of Southampton, Southampton, UK
2Department of Psychology, University of Southampton, Southampton, UK
3Department of Clinical Psychology, St Mary’s Hospital, Isle of Wight, UK
4Department of Paediatrics, St Mary’s Hospital, Isle of Wight, UK
5David Hide Asthma and Allergy Research Centre, St Mary’s Hospital, Isle of Wight, UK
This study can be accessed at: http://adc.bmj.com/content/89/6/506.full
The aim of the study was to determine whether artificial food colourings and a preservative in the diet of 3 year old children in the general population influence hyperactive behaviour.
Bateman concluded: "There is a general adverse effect of artificial food colouring
and benzoate preservatives on the behaviour of 3 year old children" AMAZON UK Danger! Additives at Work: Report on Food Additives, Their Use and Control
AMAZON USA Danger! Additives at Work: Report on Food Additives, Their Use and Control
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