Nutrition in patients with Type 2 diabetes: are low-carbohydrate diets effective, safe or desirable?
Kennedy RL, Chokkalingam K, Farshchi HR.
Department of Diabetes and Endocrinology, Queen's Medical Centre, Nottingham, UK. lee.kennedy@jcu.edu.au
This paper can be accessed at: http://www.ncbi.nlm.nih.gov/pubmed/15975094
Kennedy observes: "There is now mounting evidence that these (low carbohydrate) diets can lead to effective weight loss and may thus be a useful intervention for patients who have, or are at risk of, diabetes".
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